Frozen beans and other vegetables can be just as healthy, if not healthier than fresh. But how do you cook frozen green beans for best flavour and goodness? There are …
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Mason jars can be extremely useful in the kitchen. You can either save empty containers from shop-bought goods or buy them in whichever sizes you want. Saving old ones makes a lot of sense as it helps to reduce waste and doesn’t cost you anything extra.
Whether you like to batch cook, make your own stock or keep leftovers in the freezer, mason jars are handy for any of those reasons. It’s convenient and toxin-free
Cooking an egg might sound simple, but with so many options you will often settle into a go-to method, that option that makes you feel most confident it will be a success. I still find making poached eggs a little tricky as it can be hit and miss sometimes. But there is always a cheat for perfect eggs if you know where to look.